January 24, 2024
Food waste is a significant global challenge with far-reaching environmental, social, and economic implications. However, technology is playing a crucial role in addressing this…
December 17, 2023
Teaching kids about sustainable living is crucial for raising eco-friendly children who care about the environment. This blog provides practical tips on how to…
December 16, 2023
Reducing global food waste by halving per capita waste can bring significant benefits. It helps combat climate change by reducing greenhouse gas emissions, provides…
November 30, 2023
Eating sustainably can be beneficial for the environment, but it can also be expensive. However, there are some strategies that can help save money…
November 17, 2023
Report finds that almost 14m kgs of edible fruit and vegetables are rejected in Australia each year on appearances alone
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Publication: The Guardian
November 7, 2023
Researchers have estimated the climate footprint savings that may be obtained from reducing food loss and waste along Europe’s food supply chain by 50…
Publication: Science Daily
November 6, 2023
More than a third of food produced in the U.S. ends up being thrown away, according to the U.S. Environmental Protection Agency (EPA). This…
Publication: Eco Watch
November 6, 2023
Cut shopping bills, landfill and carbon emissions by using up peelings and stems where possible
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November 3, 2023
A whole dessert unceremoniously dropped into the trash on the Great British Baking Show. Piles of raw chicken used to create a dramatic decorative…
Publication: The Guardian
October 30, 2023
In a first of its kind global assessment, researchers show that tackling food waste could drive a ‘rebound effect’ whereby people end up buying…
Publication: Anthropocene
October 24, 2023
Mary Grant has been preserving food for decades — and she learnt by watching her mother.
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Publication: ABC News
October 22, 2023
Addressing consumer food waste poses a significant challenge, both within the European Union and globally. …
Publication: United Nations